Hot Pepper Maple Syrup

Laurel & Ash Farm’s 100% pure New York Grade A maple syrup is tapped, wood-fired and bottled in the Hudson Valley with no artificial ingredients or preservatives. 

Their limited edition Hot Pepper maple syrup is a bold blend of their classic Dark maple syrup infused with a fiery chili kick. Crafted with a unique mix of Big Mustard Mama and smoky-sweet Guajillo peppers grown in collaboration with Forts Ferry Farm, it delivers deep, flavorful heat with a balanced, rich maple taste. Ideal for drizzling over fried chicken, roasted vegetables, or pizza—or adding some heat to cocktails and marinades—an intense, fiery syrup to elevate your favorite dishes!

Available in wax-sealed, hand numbered, glass bottles, they play well in everyone's pantry and are the perfect housewarming gift.